Published July 17, 2008 on December 11, 2020

Christmas Family Feast at TPC Kuala Lumpur

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To liven up the Christmas mood and to ring in the New Year, TPC Kuala Lumpur has prepared for you specially curated meals that will surely make your celebrations with loved ones a little more special.

 

Our team of culinary experts led by Executive Chef Cheong is all geared up to make your dining experience this holiday unforgettable with Jumbo Festive Treats and Holiday Roasts.

 

Jumbo Festive Treats

 

The Golfer’s Terrace will be serving a wholesome treat of seafood and meat platters to share from 15 December to 1 January 2021, from 12pm to 8pm,

The Seafood Platter, priced at RM 130++, comes with scrumptious Grilled Tiger Prawns in Spanish Style, Grilled Giant Squid, Baked Oysters with Wasabi Mayo and Ebiko, Turkey and Potato Salad, Sauté Pasta with Portobello and Truffle Oil as well as a delightful Strawberry Mousse. 

 

The heavenly Meat Platter, priced at RM119++, offers meat lovers Slow-cooked New Zealand Lamb Shank with Rosemary and Garlic Sauce, Char-grilled Mexican Chicken with Capsicum, Vegetable Aglio Olio, Salad Niçoise, Crispy Mixed Fries with Cheese Sauce and a tantalising Peach Halve Lime Ginger Bavarois.

 

Both platters are suitable for 2 to 3 pax and will take about 15 to 20 minutes to prepare. Advanced booking is advisable.

 

Holiday Roast 2020

 

We understand the need to celebrate the festivities safely at home in this current pandemic, and we are ready to bring Christmas comfort food to your homes.

 

Golfer’s Terrace will offer takeaway Holiday Roasts set meals with selections such as the Traditional Roasted Turkey with Apple Herby Stuffing, Roasted Potatoes, Buttered Vegetables, Cranberry and Mushroom Sauce, perfect for a family feast at home from 15 to 31 December. The roasted turkey, priced at RM386.20++, serves up to 10 pax.

 

Not a fan of turkey? Then order the Caribbean Roasted Chicken with Roasted Vegetables, Mashed Potatoes and Mushroom Sauce, priced at RM 59.90++ and serves up to 6 pax.

 

You can also choose the Classic Beef Wellington with Buttered Vegetables, Sweet Mashed Potatoes, Sautéed Pasta Herb Butter Rice and Black Pepper as well as Mushroom Sauce or the Roasted Lamb Leg Bone-In with Roasted Vegetables, Potato Wedges with Black Pepper as well as Mint Sauce.

 

The Beef Wellington and Roasted Lamb are priced at RM260.70++ and RM253.60++, respectively.

We recommend you end your feast with the must-have Christmas U Log Cake that comes with a choice of Vanilla or Chocolate Sponge Cake with Hazelnut Butter Cream, Mixed Berries and Chocolate Coating for RM 88.40++ per kg.

 

Two days advanced booking is required for the set meals. Our self-pickup service is available at the West Lobby Entrance of the Club.

 

In line with the Conditional Movement Control Order (CMCO), Golfer’s Terrace practices frequent sanitisation and observes physical distancing within its dining area. For more information or reservations, call 03 2011 9187 / 189.